The Fertile Color of Orange

Bouquet of Flowers in Paper Cone 02At the end of summer, I ventured to a beautiful place I hadn’t been to in a very long time – Massachusetts.  My friend Diane, whom I’ve known since college, was getting married.  A group of us made the voyage across the states for the event.  After a smooth flight, my fellow travelers and I were ravenous, so our lovely hosts and friends, Jen and Keith, took us to an impressive restaurant in Cambridge called Abigail’s.

Abigails Street View

Situated on the first floor of a stylish apartment building in Kendall Square, Abigail’s stands out due to the dynamic orange umbrellas that adorn the dining patio.

Abigails Signage

The restaurant boasts a full bar with a choice beer and wine selection, gourmet food offerings including many BBQ specialties, and a raw bar.  Their brunch menu also looks tantalizing.

Abigails Outside View

As the night was beautiful and tranquil, we chose to sit outside.  This was the view across the street from where I was sitting.  Notice the healthy, thriving trees – a prime example of the wood element.

Diane in Magenta 02

The vision in fuchsia above is the lovely Diane, whose wedding I attended later on in the week.

Dark and Stormy

Dark and Stormy – This is one of my favorite beverages.  Dark rum and ginger beer served over ice, with a lime wedge as garnish.    A simple classic, but Abigail’s does it very well; I ordered two.  The Moscow Mule is similar, except that it uses vodka instead of dark rum.  Sweet and refreshing.

Abigails Seaweed Salad

Seaweed Salad – A selection off of their Raw Bar menu, I had to try it.  Unlike most seaweed salads, this rendition had pieces of edamame mixed throughout.  Light and invigorating.

Abigails Burger and Fries

Fresh Ground Burger and Gouda Fries – American cheese melted onto a ground beef burger, with grilled onions, pickles, and iceberg lettuce on a delicious potato bun.  Their special sauce  is served alongside, similar to a savory aoili.  Satisfying and filling.  For $3.00 more, one can swap standard fries for Gouda Fries.  Small pieces of bacon swim throughout a river of chicken gravy that cover thick-cut fries.   Decadent and addictive.

Abigails Bar

Another item on the menu that caught my eye was a side dish called Summer Chi.  In feng shui, we refer to positive energy as chi.  Summer chi = summer energy.  It turns out the chi dish is a medley of seasonal summer vegetables, which I found intriguing.  (No one at the table ordered it, hence there is no photograph of said chi.)  Industrial Light Fixture

Inside, a long bar extends nearly the whole length of the establishment.  Cool bucket lights hang over the bar, while very industrial sconces take residence in front of the windows.  I really like the metal energy the window fixtures encompass.  Somewhat like a cage housing a rare light source.  I’ve love to have two or three of these lining the balcony of my home in Los Angeles.

Abigails Art

I was fascinated by this enigmatic art piece, which hangs near the main entrance.  I love how the grays, blacks and yellows all mix together in a beneficial way.  Earth, metal, and water elements harmonize here in thought-provoking fashion – an ideal example of good feng shui art in a highly modern style.

Abigail Interior Seating

Shades of yellow and gray, with a little black here and there, are the main colors used throughout.

Frilly Victorian Parasol Orange

In feng shui, the color orange is a dynamic, cheerful shade symbolic of the west.  There is debate as to whether it is representative of the fire element or the earth element.  I would actually say it works for both.  The hue is representative of creativity, fertility, organization, and social interactions.  The color orange can be used in a variety of positive ways:

  • Add some orange pillows or an orange throw to a living room sofa.  This will foster a more social, creative energy in the space.
  • Use as a paint color for kitchens, dining rooms, and children’s play areas.   The color used in these rooms creates a warm, social atmosphere with good conversation.
  • If one is trying to have a baby, add more orange to the bedroom.  The walls can be a painted orange, but it should be an earthy or muted orange, or change some of the curtains or bedding to an orange shade.
  • When used in small doses, orange is excellent for offices as it increases productivity and helps to establish an organized environment.
  • To stimulate creativity, wear the color orange in any shade you desire.  It should be an item you like that is comfortable and stylish.  (I have a rust color cardigan that suits me perfectly.)
  • Eat oranges!  They stimulate one’s immune system with vitamin C and other healthy nutrients.

Personally, I consume a lot of oranges in the form of orange juice.  (I can’t seem to get enough of it.)  My next trip to the Boston area will  hopefully be sometime next spring or summer.  But one thing is definitely certain – I will be visiting Abigail’s again where I plan on eating some oysters underneath one of those vibrant orange umbrellas.

Abigails Umbrellas

Abigail’s Restaurant

291 3rd Street, Cambridge, MA 02140

617-945-9086

Hours:  Monday – Friday 11:30 am – 1:00 am,  Saturday 5:00 pm – 1:00 am,  Sunday 11:00 am – 1:00 am

Note:  Closed for lunch on Saturdays.

http://abigailsrestaurant.net/

Drago Centro

In traditional feng shui folklore, the dragon is a powerful symbol of strength, success and immortality.  This creature is considered very yang in its energies, and is also a prime example of fertility.  Chinese dragons were not ferocious and cruel as portrayed by other cultures; these large flying beasts were considered benevolent and kind.  Many emperors would use the dragon as their own personal emblem.

When I think of dragons, I think of the large, modern sculpture outside of Drago Centro.  Bright orange in color, this stair-like construct adds a wonderful fire and metal element to its surroundings.  Granted, it doesn’t look literally like a dragon, but it has that feeling.

Drago Centro is one of my favorite places in Los Angeles.   Housed in the base of a highrise, Drago offers a bustling oasis amidst the rampant energies of downtown.  Upon entering, one can see some of their fine wine collection in a massive glass vault.  The restaurant is decorated in modern taste, with earth tones throughout.  They also use real slate and marble whenever possible in the decor.  The use of various earth element suggests to the diner that they are in for a very wholesome and grounding meal.

Rather than dine in their chic and stylish restaurant, I prefer the social interaction of the Lounge area.  The Lounge is dominated by a bar hued in greens and yellows (pictured above).  A marble-topped table extends the length of the space, with further seating outside.   There’s also has a special Lounge menu that changes periodically.  The food and beverages offered are choice and sophisticated.  Here’s what I had on my most recent visit:

Le Ostriche – Four mouthwatering oysters are presented on a white plate, served on a bed of salt.  I get these every time, and they are absolutely excellent.   The shell left over from the oyster is also another example of an earth element.  Seashells are not a water element, as you would think.  I could explain why, but it might ruin one’s appetite for the oysters, and everyone should try them.

La Pizza Margherita – A Classic!  Tomato sauce and mozzarella cheese create the perfect balance atop a flatbread.  Fresh basil, a must for any margherita, embellishes the creation, adding a savory wood element to the meal.   Basil can be considered a wood element for two primary reasons.  One, its green in color, and green is associated with wood.  Two, basil is a plant, as are trees.  Hence, the wood element is present.

El Diablo – This drink takes yin and yang theory to a new level.  One of the basics in many Chinese philosophies,  yin and yang theory deals with how opposites are dependent upon one another, and both must exist together to achieve perfect balance and harmony.   And within each side of these contrary forces dwells a part of its exact opposite.   For example, night is dark, but there is bright moon present for light.  Hence, darkness (yin) with a little piece of light (yang) within it at all times.

The yin of the lime juice and cassis liqueur, with the yang of the ginger beer and tequila in the El Diablo, create a good balance of ingredients.  Also, two ingredients are alcoholic and two are not , illustrating another example of symmetry.   It also has two ingredients that are no stranger to one another (limes and tequila) paired with two items that are usually not comrades (cassis and ginger beer).

The fire element is also present in the beverage, both in its name and color.  As for its taste – its sheer perfection.

Calamari –  Tendrils of luxurious calamari breaded and served upon a napkin.  Notice in the picture above how it looks as if the calamari is within a flower, with how the napkin is folded.  This little touch suggest to the diner that they are eating something natural, beautiful and fresh.  A delicious aioli filled with enticing herbs  is served alongside.

Il Tramezzino – A luscious pressed panini served with provolone and prosciutto.  But what really make this sandwich auspicious is the black truffle butter used.  Wrapped in brown paper, the smell of truffles add a powerful aromatic chi (good energy) to the air.

Some other things I’ve tried there recently were:

  • Planeta Chardonnay – Sadly no longer offered on their Lounge menu, this was a very nice white wine, with hints of crisp pear.  It may still be available, just not on the Lounge menu.
  • Castelvero Barbera – A divine red that warms the soul.
  • The Derby – Vermouth, bourbon, and orange curcao trio together well in this vintage inspired beverage.

Another touch I really like here, oddly enough, are the place mats.  They’re of a woven mesh, pseudo-square in design, witch lends a subconscious stability and appeal to anything served upon it.   Drago does provide free parking, or one can take the red line to the nearby 7th Street Metro stop, and then proceed two or so blocks.  The Lounge menu is served throughout the day and evening, seven days a week, with most of the items averaging in the $6.00 – $7.00 range.  In fact, I have a feeling I’ll be there again next week…

Drago Centro

525 South Flower Street, Los Angeles, CA 90071

213  228-8998

Hours:    Lounge open Monday – Saturday  5:00pm – 10:00pm,  Sunday 5:00pm – 9:00pm

http://www.dragocentro.com/